On the 17th day of September, youth studying in Kaunas city of Lithuania, decided to celebrate this special day in an intercultural way. So to say, or to be more precise, students studying in Kaunas Technology University are actually the initiators of the event.
The idea of gathering international students and making this special day even more memorable, organizers decided to organize a cuisine and called it “International Dinner”. More than 10 countries took part in the event, and students were told to prepare as much various dishes of their national cuisine as they possibly can.
Undoubtedly, Azerbaijani cuisine got special attention and Azerbaijani students presented national “dolma”, “plov”, “pakhlava” , “dovga”, national cheese and thyme tea presented in national “armudu” glasses (which are in a shape of a pear).
Below you can find the photos from event.
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